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The Student - Catering Service Worker is responsible for event set-up, transporting equipment and food to the event location, serving guests during the event, and breaking down/cleaning up after the event. The Student - Catering Service Worker must be a student at the Aramark location. Essential functions and responsibilites of the position may vary by Aramark location based on client requirments and business needs.

Essential Functions
  • Set up of catering service according to client/customer requests and banquet event orders
  • Serves food and beverage to guests
  • Maintains appearance and cleanliness of food service areas during event
  • Replenishes food and beverage product during event
  • Breaks down and cleans food service areas and equipment post event; returns equipment to proper storage area
  • Provides excellent customer service, anticipating guests' needs
  • Maintains a positive attitude towards guests, customers, clients, co-workers, etc.